Ellen Taylor 
14 Apr 2022
We Are TAG, Commercial Kitchen Sink Experts.
Commercial kitchen sinks are a vital element in any kitchen. If a sink becomes blocked or needs repairing, for example, the work of your commercial kitchen would be severely disrupted.
Grease traps are an essential element of any commercial kitchen sink, enabling you to trap and remove unused FOGs so they are prevented from being flushed down the drain. Fatbergs have become notorious for blocking the sewerage system, causing headaches for water companies and having the potential to disrupt people’s lives and businesses. How many diners would you lose if the water company had to dig up the pavement outside your restaurant in order to mend the sewers?
What about single and double sinks? We’ve got you covered. If you’re looking for something a little bigger to ease the strain on your processes we have a range of sizes to choose from, with varying depths and widths. Increase your efficiency in getting through large quantities of washing with a commercial double sink.
Regular maintenance of your grease traps and sinks will prevent blockages happening in your commercial kitchen. Fewer blockages mean you can adhere to the maximum hygiene standards with clean wash basins and pipes. However, if blockages do occur, we offer a fast and reliable repair service.
TAG’s team of engineers is available seven days a week, from 5 am each day, to service, repair or replace any catering equipment, including grease traps and commercial stainless steel sinks. Book your call-out in advance to ensure repairs take place with minimal disruption to service.
Sign up to our online Customer Management System to book call-outs for repairs and routine maintenance at a time that’s convenient for you.
Commercial Kitchen Experts Since 1988
Established in 1988, TAG Catering Equipment UK Ltd focuses on delivering design and maintenance services for commercial kitchens in hotels, restaurants, cafés and bars across the UK.
Our commercial kitchen designs and projects have won us many accolades, including CEDA Grand Prix Awards and Catering Insight Awards.
Our clients range from small independent businesses to five-star hotels. We also provide servicing and routine maintenance services to ensure your commercial kitchen is safe and to keep your business running.
Our in-house designers continually research the market for new ideas and commercial sink products, and we have direct relationships with many of our suppliers. We provide bespoke designs that not only perfectly suit your requirements but also ensure optimum sustainability and longevity. Direct relationships with many of our suppliers enable us to provide bespoke designs, whilst ensuring optimum sustainability and longevity. All our commercial stainless steel sinks are supplied with a full manufacturer warranty and installed to exacting professional standards.
Not only have we saved on energy by changing over to Induction, but the flow through this busy kitchen, has made both delivering service to a busy banqueting operation and preparing meals for 300 staff on a daily basis, a lot more user-friendly.
As well as decreasing the overall heat load, to make the kitchen a more comfortable place to work, it has increased the overall staff satisfaction with regards to working conditions.
All of this would not have been possible without the professional support and commitment, from design concept, product selection, installation and final handover, if it were not down to the TAG team and their commitment to deliver 5 Star quality.
Warren Lavender, Rosewood / Area Director of Engineering
We would like to thank you and the Team at TAG for your help and support in managing this complex project. There were lots of changes before and during, not to mention the problems with the building itself. TAG were flexible and professional throughout, helping find solutions to the various problems we encountered along the way and quickly resolving them.
There were multiple changes to the layout, right up to strip out, TAG were so accommodating, they liaised fully with the manufacturers and Heinz Beck, going that extra mile to ensure the layout was exactly right. The finished kitchen is an absolute pleasure to work in, me and my team couldn’t be more pleased. We would be delighted for you to bring future clients to see our facility. Thank you.
Heros De Agostinis, Brown's Hotel / Executive Chef
We Are Multi-Award Winning
