The Project

The refurbished of “The Bar” to Vesper Bar, was part of a wider ground floor refurbishment project at the 5* hotel on Park Lane. It was in fact one of the biggest refurbishment programmes the hotel had embarked on.

The objective of refurbishing the bar, which included giving it a new name, was to create a destination bar to compete with many of London’s other 5* hotels. This included creating a new entrance from Park Lane, to enable non-hotel patrons to use the bar.

Working alongside the interior designer and under management of the main contractor, our role was to design and install a bespoke bar that would maximise on the existing space, increase efficiency but also work seamlessly with the new interior design.

Key features of the project include:

  • Streamline the workflow to create a more comfortable and efficient  working environment.
  • Design a multi-purpose space above the bar on the back wall to accommodate changing storage needs.
  • Create bespoke fabrication capable of withstanding heavy usage in peak service times.
  • Focus on durability ensured the longevity of the design and minimized future retrofits.
  • Utilise commercial bar refrigeration that could be transformed visually with bespoke joinery.
  • Provide under bar refrigeration for garnishes that would optimise quality; we chose Adande chef drawers.
  • Highlights include our trademark angled bottle wells to maximise capacity, inset bins and chopping boards for ultimate flexibility and integrated jug washers to keep the area self-sustaining during peak periods.

Services

Commercial Bar Design

Location

Park Lane, London

Sector

Bars

5 Star Hotel Ground Floor Bar - Interior

Image Credit: The Dorchester

5 Star Hotel Ground Floor Bar - Behind the bar
5 Star Hotel Ground Floor Bar - Behind the bar
5 Star Hotel Ground Floor Bar - Behind the bar
5 Star Hotel Ground Floor Bar - Behind the bar
Vesper Bar by TAG Catering Equipment

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